blood sausage

noun

🔊/ˈblʌd sɒsɪdʒ/

🔊/ˈblʌd sɔːsɪdʒ/

(North American English)

(British English black pudding)

[uncountable, countable]

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a type of large dark sausage made from pig’s blood, fat and grain血肠，黑香肠（用猪血、油脂和谷粒制成）