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brasserie

noun
🔊/ˈbræsəri/
🔊/ˌbræsəˈriː/
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  1. a type of restaurant, often one in a French style that is not very expensive法式（廉价）餐馆Topics Cooking and eatingc2
    Word Originmid 19th cent.: French, originally ‘brewery’, from brasser ‘to brew’.