thick soup made by boiling meat or fish and vegetables in water （加入蔬菜的）肉汤，鱼汤 chicken broth 鸡汤
Oxford Collocations DictionaryBroth is used after these nouns:- beef
- chicken
- meat
- …
Word OriginOld English, of Germanic origin; related to brew.
Idioms
too many cooks spoil the broth
- (saying)
if too many people are involved in doing something, it will not be done well 厨师多了烧坏汤；人多手杂反坏事；人多添乱