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chard

noun
🔊/tʃɑːd/
🔊/tʃɑːrd/
(also Swiss chard)
[uncountable]
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  1. a vegetable with large green leaves and thick white, yellow or red stems莙荙菜；厚皮菜Topics Foodc2
    Word Originmid 17th cent.: from French carde, perhaps influenced by chardon ‘thistle’.