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empanada

noun
🔊/ˌempəˈnɑːdə/
🔊/ˌempəˈnɑːdə/
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  1. a Spanish or Latin American pastry filled with meat, vegetables, etc. and baked or fried
    • Chileans eat empanadas as a snack or the first course of a large meal.智利人将肉馅卷饼当作零食或大餐的第一道菜。