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pastry chef

noun
🔊/ˈpeɪstri ʃef/
🔊/ˈpeɪstri ʃef/
(also less frequent pastry cook)
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  1. a professional cook whose main job is to make pastry, cakes, etc.糕点师傅；糕点厨师
    • The bakery supplies high-end desserts to restaurants without their own pastry chefs.面包店向没有自己的糕点师傅的餐厅提供高档甜点。