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pâté
noun
🔊
/ˈpæteɪ/
🔊
/pɑːˈteɪ/
[uncountable]
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a soft mixture of meat or fish that has been cut into very small pieces, served cold and used for spreading on bread, etc.
鱼酱,肉酱(用作冷盘、涂于面包等上)
Topics
Food
c2
Oxford Collocations Dictionary
Pâté
is used after these nouns:
liver
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