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quiche

noun
🔊/kiːʃ/
🔊/kiːʃ/
 [countable, uncountable]
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  1. an open pie filled with a mixture of eggs and milk with meat, vegetables, cheese, etc.（以蛋、奶和肉、蔬菜、干酪做馅的）开口馅饼
    • a mushroom quiche蘑菇乳蛋饼
    compare flan, tartTopics Foodc2
    Word OriginFrench, from Alsatian dialect Küchen; related to German Kuchen ‘cake’.