←

stock cube

noun
🔊/ˈstɒk kjuːb/
🔊/ˈstɑːk kjuːb/
 (especially British English)
(North American English usually bouillon cube)
jump to other results
  1. a solid cube made from the dried juices of meat or vegetables, sold in packs and used for making soups, sauces, etc.固体汤料；汤块
    • Add the spices and the stock cube.加入香料和高汤块。
    Topics Foodc2