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taramasalata

noun
🔊/ˌtærəməsəˈlɑːtə/
🔊/ˌtærəməsəˈlɑːtə/
[uncountable] (British English)
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  1. a type of Greek food made from fish eggs希腊红鱼子泥色拉；希腊鱼子酱
    Word Originfrom modern Greek taramas ‘roe’ (from Turkish tarama, denoting a preparation of soft roe or red caviar) + salata ‘salad’.