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thyme

noun
🔊/taɪm/
🔊/taɪm/
 [uncountable]
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  1. a plant with small leaves that have a sweet smell and are used in cooking as a herb百里香（一种植物，叶小，有香味，可作烹饪调味品）
    Topics Foodc2
    Word OriginMiddle English: from Old French thym, via Latin from Greek thumon, from thuein ‘burn, sacrifice’.