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wok

noun
🔊/wɒk/
🔊/wɑːk/
 (from Chinese)
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  1. a large pan like a bowl in shape, used for cooking food, especially Chinese food炒菜锅；镬子
    • Heat a wok or large frying pan until hot and add the oil.将炒锅或平底大煎锅加热后放油。
    Topics Cooking and eatingc2
    Word OriginChinese (Cantonese dialect).